Cheese Producers in Ireland

Finest Quality Raw Milk Handmade Cheeses. Corleggy means "Little Windy Hill' and is where we make our award winning Irish Artisan Farmhouse Cheeses, handmade from wholly natural ingredients, in the traditional time-honoured way. Established in 1985 by Silke Cropp. Come into our dairy & smell the fresh morning's milk and you will understand our passion for making raw milk cheeses.

Internationally recognised St Tola Goat Cheese, is delicious, really good for you, and is founded upon local sustainable farming.

Internationally recognised St Tola Goat Cheese, is delicious, really good for you, and is founded upon local sustainable farming.

Internationally recognised St Tola Goat Cheese, is delicious, really good for you, and is founded upon local sustainable farming.

Feel free to ask us any questions or let us know what you think about our cheese.

Milleens is a soft, washed-rind cheese made from cows milk on the rugged Beara peninsula of South West Ireland. The complex and delicate cheese is made from the milk of Friesian cows grazing the mountains and pastures of the peninsula. Milleens is the longest established Irish farmhouse cheese.

Today, nearly 45 years on, the Durrus Cheese range continues to be made by hand, using the traditional techniques and skills that have been passed from mother to daughter. Our small family business is dedicated to producing the highest quality dairy product while staying true to the principles from which we were founded: sustainability, quality, and enjoyment of the work we do every day.

Historic covered food market in Cork city centre since 1788. Butchers, fishmongers, cheese sellers, artisan food stalls.

Tom Ferguson is the herdsman. He inherited Gubbeen in the early 70’s when he married Giana who originally came from London of an Anglo-Hungarian family. Their work at Gubbeen has involved, almost from the earliest days of meeting, a quest to produce food on the farm - food that comes directly from the land they farm and reaches customers as seasonally and as freshly as possible.

Weekly market in the gourmet capital of Ireland with local producers.

Award-winning farmers market in East Cork with high-quality local produce and artisan foods.

Milleens is a soft, washed-rind cheese made from cows milk on the rugged Beara peninsula of South West Ireland. The complex and delicate cheese is made from the milk of Friesian cows grazing the mountains and pastures of the peninsula. Milleens is the longest established Irish farmhouse cheese.

Mitchelstown Cheese is a local food producer listed in the FarmFinder Ireland directory.

One of Ireland's best farmers markets in West Cork.

Artisan cheese producer with online store. Irish mozzarella and other cheeses.

Clondalkin Cheesemaker is a local food producer listed in the FarmFinder Ireland directory.

Dublin Hills Goats Cheese is a local food producer listed in the FarmFinder Ireland directory.

Our subscriptions are great way to explore the world of Irish and European Cheeses, and make excellent gifts for the cheese lover in your life.

Dublins Hill Goats Cheese is a local food producer listed in the FarmFinder Ireland directory.

McGuinness of Camden Street are a small Irish owned business based on lower Camden Street, Dublin 2, our takeaway has been around for 25 years.

Weekly food market in Meeting House Square. Organic produce, artisan cheeses, baked goods, street food.

Traditional market featuring local food producers, crafts, and street food.

Welcome to Killeen Farmhouse Cheese. We make cheese on our goat farm in County Galway, Ireland. Apart from goat’s milk cheese, we also produce a cows’ milk cheese made with milk from a nearby dairy farmer.