Green Isle Foods
Ground Floor, Beech House, Naas Business Park, 101-102 Dublin Rd, Maudlings, Naas, Co. Kildare, W91 RC85
About Green Isle Foods
One of Ireland's leading food companies, Green Isle Foods has been part of Irish households for over 60 years. Green Isle Foods is an Irish-owned company and employs 110 people across two sites, headquartered in Naas, Co Kildare. Ireland's largest white fish processor, our BRC approved primary fish processing facility is located in Gurteen, Co Sligo and has been in continuous operation since 1984. Green Isle Foods is the largest purchaser of white fish from the Irish catching sector and processes over 20% of Irish landed Haddock and Whiting. Green Isle Foods, Gurteen, Co. Sligo, IrelandContact: (<a href="https://www.google.com/search?q=green+isle+foods+gurteen&rlz=1C1GCEU_en-GBIE941IE941&oq=green+isle+foods+gurteen&aqs=chrome.0.0i355i512j46i175i199i512j0i390i395.7456j1j15&sourceid=chrome&ie=UTF-8" target="_blank" rel="nofollow">071) 918 2095</a><br><br><strong> </strong><strong><a href="http://www.greenislefoods.ie/" target="_blank" rel="nofollow">www.greenislefoods.ie</a> </strong> Origin Green approval through 31 May 2026.
- County
- Kildare
- Type
- Producer
- Listed By
- Bord Bia Origin Green
Pairs well with
Complementary local products — and the Irish producers who sell them.
- butter · classic poaching and finishing medium for delicate white fish
- black tea · traditional British pairing, tea-smoked haddock is a classic preparation
- potatoes · foundational combination in fish and chips and traditional British cuisine
- cream · enriches haddock in chowders and creamy sauce dishes
- cider vinegar · acidic brightness complements rich haddock dishes
- smoked fish · smoked haddock works as ingredient in kedgeree and fish cakes with other smoked varieties
Certifications & Awards
Opening Hours
Originally listed on Bord Bia Origin Green — view original listing
Last updated: 25 May 2026
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