Where to Buy Smoked Fish in Ireland

Organic fruit & veg and other fresh foods in Bluebell, Dublin

Outlets in Nenagh and Thurles.

Monkstown Farm, Dún Laoghaire. Owned by Graham Rogerson.

Sustainable Seafood Ireland Ltd was first set up in 2013 by owner Niall Sabongi. Niall is a chef / restaurant owner and SSI was first set up to supply his growing restaurant business. The reason it was set up was that as a predominantly seafood Chef, Niall wanted better a better understanding of where his seafood came from and if it was truly sustainable. Along with this Niall wanted quality, variety of species, access to fish and shellfish that often only gets exported.