Where to Buy Lamb in Kildare

Nolan's Butchers was indeed established in 1886. Set up in the main street of a small village in Co.Kildare known as Kilcullen, the Nolan brothers who established the business had a progressive and enterprising outlook.

Irish Butchers Guild member in Monread Shopping Centre, Naas

O’ Gorman Meats are dedicated to becoming a new force in quality Irish meat and protecting the traditional routes of supply, “from the farm to fork” to Irish consumers.

Ballymooney Foods is a specialist meat company, where quality meets precision. We source and process top quality beef and lamb. Our client base consists of supermarkets, wholesalers and retailers nationwide and internationally. The core of our success lies in our ability to fulfil our customers’ needs with consistently superior quality. Each product is hand selected by a knowledgeable master butcher with over 30 years’ experience.

Qualities such as being locally reared, grass fed, hand picked and protected from stress, help to produce meat of the highest standards. Our meat is slaughtered and prepared by highly skilled butchers and hung in refrigerated units for 21 days to give the improved meat quality, taste and tenderness needed. The carcasses are then transferred to the boning hall where they are de-boned and packaged.

The lush, green landscape of Kildare and Meath, Ireland’s premier beef and lamb producing regions is home to Moyvalley Meats. We’re farmers as well as meat processors and – because we care about the animals we breed – you’ll taste the difference in the meat we produce.