Where to Buy Yogurt in Ireland

Origin Green Ireland Irish Yogurts Clonakilty is an award winning family run business making many different varieties of delicious live yogurts and Crème Fraîche since 1994

Family-owned Wexford dairy producer making premium ice cream, frozen desserts and baked desserts from milk off its own farm, under the Paganini brand. The site describes supply to foodservice and retail channels.

Origin Green approval through 31 May 2026.

Family farm producing award-winning Irish yogurt from grass-fed milk.

Organic dairy farm near Birr in County Offaly that makes its own milk, yoghurt and buttermilk on site from its herd. Products are sold through stockists and delivered to shops in Offaly and Dublin.

Velvet Cloud was set up by husband and wife team Michael and Aisling Flanagan. Their grass-fed range of sheep’s milk dairy products is produced on the family farm using fresh sheep’s milk from their flock of lacaune and friesland ewes. Still a relatively young business, their products appear on the menus of some of the top food outlets in the country, including five star Michelin restaurants. Velvet Cloud is available in over 100 retail outlets across Ireland, as well as Daylsford Organic in...

Raw-milk micro-dairy on Tim and Darina Allen's 100-acre organic farm at Ballymaloe Cookery School, Shanagarry, East Cork. Jersey cows; raw unpasteurised milk, butter, buttermilk, cream and yoghurt sold from the refrigerated unit at The Garden Shop on the farm. Darina Allen has been a long-time public campaigner for raw milk in Ireland. DAFM raw-milk register reg. no. RM03.

Origin Green Ireland Irish Yogurts Clonakilty is an award winning family run business making many different varieties of delicious live yogurts and Crème Fraîche since 1994

Velvet Cloud is a range of handmade natural sheep’s milk yogurt and cheese. Made on the family farm, just outside of Claremorris in Co. Mayo, where the Flanagan family have been farming for generations. Mayo's mild, wet climate allows the Flanagan’s flock to graze an abundance of grass and clover pastures for almost the entire year.

Origin Green approval through 31 May 2026.

Our milk travels metres (not miles) from pasture to parlour to pot and it’s this freshness and quality that helps create our delicious, award-winning Killowen Farm yogurt and cream cheese. Our family has been farming this land, at the foothills of the Blackstairs Mountains, for nine generations and we know that happy cows make happy milk, which in turn creates a joyously, good yogurt. One taste and you’ll believe it.

Macroom Buffalo Cheese is a West Cork farm producer making fresh cheeses from water buffalo milk, with a farm-based production facility. The site says it leads Irish buffalo cheese awards.

Thoughtfully crafted organic baby yogurts to support little explorers from 6 months+ as they begin their weaning journey.

We’re McNally Family Farm, a seasonal, organic, family-run farm that lies in the Horticulture heartland of North County Dublin. Spanning 99 acres, our farm is a vibrant collection of polytunnels and open fields, where we cultivate a wide variety of vegetables, salads and some fruit.

The Killavullen Farmers' Market is a community market set up in 2002 following a conference held on the "Food we buy", inspired by Darina Allen who was a guest speaker. The market is set in the peaceful surroundings of the in the Blackwater valley. Beautiful walks around the Centre and by the river are a must.

The Hayes family have been farming their land for over 400 years in Tipperary.

Sheep's milk yoghurt made on-farm with courier delivery nationwide.