Rockfield Dairy

About Rockfield Dairy

Velvet Cloud is a range of handmade natural sheep’s milk yogurt and cheese. Made on the family farm, just outside of Claremorris in Co. Mayo, where the Flanagan family have been farming for generations. Mayo's mild, wet climate allows the Flanagan’s flock to graze an abundance of grass and clover pastures for almost the entire year.

County

Mayo

Type

Farm

Listed By

SuperValu Food Academy

Products

Pairs well with

Complementary local products — and the Irish producers who sell them.

• berries · classic pairing for yogurt breakfast or dessert
  Available from: Bulmer's Ireland, The Green Door Market, Malone Fruit Farm
• honey · sweetens yogurt and adds floral depth
  Available from: Ennis Butchers, Davidson's Craft Butchers, Ballylisk Dairies
• granola · provides texture contrast and crunch
  Available from: Jinny's Bakery & Tea Rooms, The Butty Bakery, Caboose
• fresh fruit · complements yogurt's creamy tang
  Available from: O'Shea Farms (Iverk Produce Ltd), Nugent Fish, Artizan Catering Ltd
• jam · creates traditional yogurt parfaits or layered desserts
  Available from: Baska Bakery, The Green Door Market, Folains Preserves
• mint · fresh herb that brightens yogurt-based dishes and raita
  Available from: VOA Foods T/A Do Me a Flavour, Katie's Kombucha, Leitrim Hill Creamery

Certifications & Awards