Where to Buy Blue Cheese in Tipperary

2 local producers in County Tipperary sell blue cheese — direct from the farm gate, markets and local shops.

Cashel Blue Cheese

Tipperary, Ireland

When Louis & Jane Grubb set out to make Cashel Blue® in the early 1980’s, their ambition was to create a farmhouse cheese that “truly represents the outstanding quality of Tipperary grass-fed milk.” Today, 40 years later and in the hands of the 2nd generation, Cashel Blue® is still made by hand on the same 200 acre farm; Beechmount, in Co. Tipperary, Ireland. We also make . Welcome to cashelblue.com, we hope you enjoy your visit!

Farmhouse Cheese

DairyEggsCheese

SuperValu Food Academy

Producer

Cooleeney Cheese

Tipperary, Ireland

Origin green is our platform to maintain and increase, how we repay nature. Through animal welfare, community engagement and waste reduction we have aligned our environmental targets with our strategic goals. In this respect, we maintain the quality of our product, while preserving the land and caring for the livestock that assists us in producing this quality.

Origin Green MemberNeighbourFood

DairyEggsCheese

Food Culture Ireland

Blue Cheese in other counties

Mayo (1)

Blue Cheese pairs well with

Pears — classic pairing that balances blue cheese's sharpness with fruit's sweetness
Honey — drizzled over blue cheese to complement its pungent, salty character
Crackers — essential vehicle for serving blue cheese as appetizer or cheese course
Apple Juice — acidic sweetness cuts through richness and saltiness of blue cheese
Red Ale — malty, slightly sweet beer pairs well with blue cheese's funky intensity
Beef — blue cheese traditionally pairs with steak as a compound topping
Biscuits — crumbly vessel for spreading or crumbling blue cheese for serving

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