Moyletra Moileds

About Moyletra Moileds

Moyletra Moileds is a small family farm dedicated to the conservation and celebration of the Irish Moiled, one of Ireland’s oldest native cattle breeds. After more than 20 years breeding and finishing commercial cattle, the farm transitioned fully to Irish Moileds, reconnecting with a breed kept by previous generations and choosing a more sustainable, values-led approach to farming. The herd is grass-fed and slow-grown, producing high-quality, richly flavoured beef that reflects both the native landscape and the character of this heritage breed. Farming practices are low-input and environme...

County

Derry

Type

Producer

Listed By

Food Culture Ireland

Products

Pairs well with

Complementary local products — and the Irish producers who sell them.

• sea salt · essential seasoning that enhances beef's natural flavors
  Available from: West Cork Sea Salt, Oriel Marine Extracts, Achill Island Sea Salt
• rapeseed oil · high smoke point oil ideal for searing and roasting beef
  Available from: Newgrange Gold Ltd, Sussed Nutrition Limited, Emerald Oils
• onions · classic aromatic base for beef dishes and gravies
  Available from: The Green Door Market, Knocknarea Farm Shop, Meade Farm
• root vegetables · traditional roast vegetables that cook alongside beef
  Available from: The Green Door Market, Gleeson Meats Blanchardstown, Leavy's Butchers
• potatoes · quintessential starchy side for beef meals
  Available from: The Green Door Market, Iverk Produce ltd, Coolnagrower Organic Produce Ltd
• fresh herbs · rosemary, thyme, and bay add depth to beef preparations
  Available from: McCormack Family Farms, Gubbeen Farm, O'Hanlon's Herbs