Keats Family Foods

About Keats Family Foods

Our Farm Shop team has created a ‘foodie destination’, where customers can choose from some amazing ingredients; craft meats from our butcher’s counter, local in-season fresh fruit and vegetables, fresh breads and cakes, Irish artisan foods, and even prepared meals and soups produced by Ballymaguire Foods on our farm.

County

Dublin

Type

Producer

Listed By

SuperValu Food Academy

Products

Pairs well with

Complementary local products — and the Irish producers who sell them.

• sea salt · essential seasoning that enhances beef's natural flavors
  Available from: West Cork Sea Salt, Oriel Sea Salt (Oriel Marine Extracts), Achill Island Sea Salt
• rapeseed oil · high smoke point oil ideal for searing and roasting beef
  Available from: Newgrange Gold Ltd, Sussed Nutrition Limited, Emerald Oils
• onions · classic aromatic base for beef dishes and gravies
  Available from: The Green Door Market, Knocknarea Farm Shop, Meade Farm
• root vegetables · traditional roast vegetables that cook alongside beef
  Available from: The Green Door Market, Gleeson Meats Blanchardstown, Leavy's Butchers
• potatoes · quintessential starchy side for beef meals
  Available from: The Green Door Market, O'Shea Farms (Iverk Produce Ltd), Coolnagrower Organic Produce Ltd
• fresh herbs · rosemary, thyme, and bay add depth to beef preparations
  Available from: McCormack Family Farms, Gubbeen Farm, O'Hanlon's Herbs