Arthur Mallon Foods

About Arthur Mallon Foods

Arthur Mallon Foods is the leading producer of sausages in Ireland, creating award winning sausages since 1942 from its home. The company originated from Arthur Mallon's Butchers shop in Monaghan Town, famous for its tasty and creative sausage recipes. Nowadays the third generation of craft butchers, Mallon's is still a family owned business, having won over 160 awards both nationally and internationally, making the company the most awarded sausage maker in Ireland. Quality and taste are at the heart of everything Mallon's does, with all its products being 100% Irish. Origin Green approval through 31 May 2026.

County

Monaghan

Type

Producer

Listed By

Bord Bia Origin Green

Products

Pairs well with

Complementary local products — and the Irish producers who sell them.

• mustard · classic condiment that cuts through richness
  Available from: Folains Preserves, The Clare Jam Company Ltd, Crossogue Preserves
• onions · caramelized alongside sausages for depth
  Available from: The Green Door Market, Knocknarea Farm Shop, Meade Farm
• potatoes · hearty base for sausage dishes like colcannon
  Available from: The Green Door Market, Iverk Produce ltd, Coolnagrower Organic Produce Ltd
• cider · traditional Irish pairing that adds acidity and sweetness
  Available from: Bulmer's Ireland, Falling Apple Cider, Killahora Orchards
• brassicas · cabbage complements pork sausages well
  Available from: The Green Door Market, Gilfresh Produce Ltd, Tullamore Farmers Market
• bread · vehicle for serving sausages in sandwiches
  Available from: The Green Door Market, Elliots Bakery, Ennis Butchers

Certifications & Awards