Where to Buy Milk Chocolate in Ireland

Origin Green approval through 31 May 2026.

Founded in 1932, Butlers Chocolates is Ireland's premier family-owned firm dedicated to the craft of exceptional chocolate-making. Every day, a team of devoted chocolatiers creates unforgettable experiences for you to discover and savour.<br>Butlers offer a complete range of premium chocolates for self-treat and impulse, in addition to beautiful gift boxes at an array of price points, alongside strong seasonal collections - chosen to appeal to discerning chocolate shoppers. Butlers exceptional range of luxurious chocolates, bars and hot chocolates are produced at a state-of-the-art BRC AA factory in Dublin, using only sustainably sourced cocoa and no palm oil.<br>Butlers is also known and loved throughout Ireland and beyond for its eponymous retail concept Butlers Chocolate Caf&#233; - an innovative experience, personifying the Butlers brand. There are over 50 Butlers Chocolate Caf&#233;s in Ireland and beyond. Origin Green approval through 31 May 2026.

As one of the pioneers of Free From, we have grown and maintained our leadership position over the last three decades. Through continued hard work, innovation and dedication we’ve perfected our craft, producing premium vegan free from chocolates that never compromise on quality or taste.

Bon Chocolatiers creates Irish Artisan chocolate lovingly made by hand in Athlone by Georgia and Daniel. We select the finest ingredients possible sourcing locally as much as we can to showcase the beautiful ingredients this country has to offer. We are young classically trained pastry chefs who have worked alongside industry leaders both here and abroad now we are delighted to share our own style and love for a chocolate. Like many others we had plans to travel abroad and expand our knowledge and experience in the industry before Covid hit. Starting our own business was the Silver lining of the lockdowns for us and our business has been going from strength to strength since. Our mission is the elevate chocolate to the next level. We like to create a journey of the senses for our customers from the moment they open the carefully designed custom-made packaging to finding the beautiful and delicious edible works of art inside. Our chocolate bonbons are unique in both appearance and taste. We like to offer new and exciting flavours and textures within our ranges. Bon Chocolatiers is available to order straight to your door from our website. And there is more to come! Origin Green approval through 31 May 2026.

At Bean & Goose, we craft chocolate that celebrates Ireland’s landscapes and ingredients. We’re working toward B Corp certification, partner with Original Beans for the world’s most sustainable cacao, and source Irish ingredients from producers who share our values.

Origin Green approval through 31 May 2027.

> “80th Birthday treat with my family. We had a great time ad very ‘hands on’. We learnt a lot and each of us really enjoyed making our own Chocolate and enjoyed eating it even more !! > > > > The ‘Could you say a bit more about it’ question, wouldn’t let me give an answer. > > We were a grown-up family, but there was no option for that.”

Origin Green approval through 31 May 2026.

Origin Green approval through 31 May 2026.

Origin Green approval through 31 May 2026.

Origin Green approval through 31 May 2026.

Origin Green approval through 31 May 2026.

I founded Coco Milis in Donegal in 2022 as a way to share a different approach to chocolate — one rooted in quality, transparency, and care for both people and planet. After discovering how far removed most chocolate is from its origins, I became passionate about making chocolate from scratch, slowly and thoughtfully. Coco Milis is a small-batch, bean-to-bar chocolate company. I work with single-origin cacao sourced from Nicaragua, carefully roasting, grinding, and tempering each batch myself. This hands-on process allows the natural flavour of the cacao to shine, with minimal ingredients a...

As Artisan Coffee Roasters in Ireland, quality is vital to our ethos: quality of product and of service. We roast each day and deliver after resting the coffee, to ensure that the customer receives the freshest flavour and highest quality. We are committed to outstanding taste, service, and reliability. Our aim is to strengthen our brand of quality and sustainability in Ireland with customers who have a passion for seriously good coffee.