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Where to Buy Smoked Beef in Ireland

3 Irish producers sell smoked beef. Buy direct and keep it local.

Producer

McGeoughs Butchers

Dublin, Ireland

At McGeough ́s, we are specialists in artisa charcuterie. The range includes our speciality of air dried beef, lamb, pork and ham. We are the only facility in Ireland producing this innovative charcuterie range, which takes up to 14 months to make. We also produce award winning Connemara (smoked) sausages along with smoked black and white pudding.

Dublin Food Chain
BeefLambPorkPoultry
Market
Dublin Food Chain
Producer

Lisduggan Farm Foods (registered as TCF Foods Ltd)

Kilkenny, Ireland

Local producer selling through NeighbourFood market in Waterford.

NeighbourFood
BeefPorkSmoked ProductsVegetables
MarketOnline
NeighbourFood
Producer

Ummera Irish Smokehouse

Cork, Ireland

Local producer selling through NeighbourFood markets in Cork.

NeighbourFood
OrganicPorkPoultrySeafood+1 more
MarketOnline
NeighbourFood

Browse by county

Dublin (1)Kilkenny (1)Cork (1)

Smoked Beef pairs well with

  • Mustard — sharp flavor cuts through richness of smoked meat
  • Pickles — acidic crunch complements smoky, savory notes
  • Cheddar — robust cheese stands up to bold smoked flavor
  • Onions — caramelized or raw, adds sweetness and bite
  • Beer — malty beverages pair well with smoked meats

Want a weekly meal plan built around smoked beef from local Irish producers?

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